Meat, Poultry & Seafood Processing

Please complete the application form to be added to our database for placement.

Positions Available

Roles Level Additions
  • Boners, slicers, skinners & sawyers
  • Slaughtermen & killfloor workers
  • Meat, fish, poultry packers
  • Factory line hands
    		• Level 1 – 6
  • Q-Fever Vaccinations
  • Safety Knowledge Induction
  • Fit to work certification

    • Meat, Poultry & Seafood Processing Labour - Application Form